Kek Chocolate Moist + Chocolate fresh cream + Chocolate Ganache
9" = RM 65
Homemade cakes, cupcakes and tartlets
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Cake Illustration Copyrighted to Clarice
3 comments:
Kalau nak order cake ni utk 17hb nanti boleh tak?? Cuma kena kurangkan sket manis tuh .. hehe
leh buat tak layer tu eskrem?? ada org tanya ..
em.... tak pernah cuba plak kek ni pakai eskrem. biasanya org guna kek span.bila campur eksrem takut kek ni jd keras plak sbb kena masuk freezer. kalau kek span dia mudah sejuk lepas kuar dr freezer.
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